Role: Food and Beverage Manager
Location: Macroom, County Cork, Ireland 
Salary: up to €45,000 plus bonus and tips 
Working Schedule: Full time and permanent 
Accommodation: Not available for this role 
Start Date: ASAP
 
Overview and Opportunity
 
A 4 Star Hotel in Macroom, Ireland requires an experienced hospitality professional for the position of Food and Beverage Manager in this family run hotel with a strong F&B trade.
 
This is an excellent opportunity for someone looking to develop their career in the hospitality industry and take the next step in their career. This is a family run business which has recently been officially recognised as a “A Great Place to Work”. 
 
Applicants must be able to commute to County Cork, or plan to relocate to the area before starting work. 
 
Role Responsibilities:

• Supervise and control all catering outlets in the hotel to the required standards.
• Ensure all guests receive a genuine, warm friendly, courteous welcome on arrival & during their stay.
• Look after rostering for all on the ground F&B Staff.
• Ensure that the highest possible standard of personal hygiene, dress, appearance, body language & conduct is maintained.
• Assist as much as reasonable coaching & training of new staff.
• Maintain good liaisons & communications with management & all other departments.
• Ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards.
• Maintain good liaisons & communications with management & all other departments.

 
Candidate Requirements:

• Hospitality experience, a minimum of 5 years required. 
• Hotel Operations, Hospitality Industry, Hotel Management or Beverage Management experience. 
• Committed and results driven individual. 

 
Company Benefits:

• Company pension
• Employee discount
• Food allowance
• Gym membership
• On-site gym
• On-site parking

How to Apply
 
To apply for this role, please send your CV to morgan@achievehospitality.com