Role: Sommelier
Location: Kenmare, County Kerry, Ireland
Salary: FROM €37,000 (dependant on experience)
Work Schedule: 40 hours
Accommodation: Available
Start Date: Immediate Start Available
 
Overview of Opportunity:
 
Achieve Hospitality are partnering with with one of County Kerry’s most beautiful 5*, 2 Michelin keys hotels who are keen for an experienced Sommelier to provide an exceptional guest service experience.
 
Role Responsibilities: 
 

• Learn and develop the wine list to enabling you to up sell and promote the items by your personal knowledge from the menu and wine list. 
• Playing a key role in taking direction and supporting the Restaurant Manager and F&B team during and out of service and always creating a memorable experience for our guests.
• Overall wine sales, inventory management, maintaining and developing the hotels wine lists
• Training all food and beverage employees within the hotel about wines
• Creating tasting and cellar show around events for our guests.

 
Candidate Requirements:

• 2+ year Experience and be capable of working within a quality driven operation
• Fluent English both oral and written.
• WSET level 3 Awards in wine or Sommelier Diploma or studying towards.
• Previous experience in a fine dining hotel restaurant environment.
• Good understanding of service within a restaurant.
• Great presentation.
• Ability to interact with guests.
• Upselling techniques.
• A well organised approach and be reliable and a team player.
• Flexibility to work shifts as required, including weekend.
• Please note this role requires an element of manual handling and some heavy lifting.

Benefits:

• Competitive Salary –  FROM €37,000 (Dependant on Experience)
• Accommodation Available
• Pension Scheme
• Discounts across the property
• Meals while on duty.

How to Apply:
To apply for this role, please send your CV/resume to: (laura.iveson@achievehospitality.com)