Role: Chef de Partie 
Salary: up to €35,000 plus service charge 
Location: Ireland 
Accommodation: €90 per week to include Wi-Fi / Electricity / Heat / Meals 7 days/Barista Coffee & Mineral Water
Start Date: January 2025
 
We are urgently seeking an experienced Chef de Partie to join our clients luxury 4-Star Hotel property in Ireland. Rosette/ Michelin /Fine Dining experience is required for this role. As the hotel closes for the Winter season, we are looking for someone to join for the re-opening in the New Year. 

Please note that candidates must have the right to live and work in Ireland. 
 
Company Benefits

• 20 Days Holidays plus Bank Holidays
• Equal Share of Tips (average €300-€400 per month)
• 5 days over 7- restaurant is closed on Mondays
• Huge opportunity to develop in a small kitchen

Property Awards

• Irelands 100 Best Restaurants 2024 – McKenna’s Guide – Sunday Times
• 101 Great Irish Restaurants 2024 – Food & Wine Magazine – Sunday Business Post
• 9.5 out of 10 – Irish Examiner

This property closes on December 1st for the winter and reopen early February. Chefs usually return mid-January, so a great opportunity to take some time off and travel & then return for another season.