Temporary Chef in Fisher Island, Miami

Achieve Hospitality
Position: Temporary Chef
Location: Fisher Island, Florida
Duration: from the 28th January 2025 to the 13th February 2025 (3 days per week)
Salary: $400+ per day
We are seeking a skilled and reliable temporary chef to cover for our returning clients’ permanent chef, who will be attending a family event in another state. This position requires preparing healthy and delicious meals for a family of 6 (four children).
Responsibilities:
- Prepare lunch and dinner on-site for the family on Mondays, Wednesdays, and Fridays.
- Plan and prep meals for Tuesdays and Thursdays that the family can easily warm up.
- Create a weekly menu that aligns with the family’s preferences and dietary requirements, emphasizing healthy and balanced meals.
- Source fresh, high-quality ingredients (reimbursement provided for grocery costs).
- Maintain cleanliness and organization in the kitchen.
Qualifications:
- Proven experience as a private or professional chef, with expertise in healthy cooking.
- Strong understanding of nutrition and the ability to create balanced meals.
- Excellent organizational skills and attention to detail.
- Friendly, professional, and discreet demeanor.
- Flexible and able to adapt to the family’s needs and preferences.