Achieve Hospitality are delighted to be partnering with a nostalgic castle. Which celebrates the past with sophistication and luxury.
 
Situated on the outskirts of Glasgow they are keen for an experienced Chef de Partie to join their team.
 
As the Chef de Partie, you will be responsible for:
 

• Plan and execute menus in collaboration with other colleagues
• Ensure adequacy of supplies at all times
• Place orders in a timely manner
• Manage ingredients that should be frequently available on a daily basis
• Follow the directions of the executive and sous chefs
• Suggest new ways of presentation of dishes
• Suggest new rules and procedures for optimising the cooking process
• Give attention productivity of the kitchen such as speed and food quality
• Ensure adherence to all relevant health, safety and hygiene standards
• Collaborate with other colleagues and seniors.

 
You will Be/Have:

• Proven experience in a Chef de Partie role
• Excellent use of various cooking methods, ingredients, equipment, tools and processes
• Ability to multitask
• Ability to work efficiently under pressure
• Great time management skills
• Great communication and interpersonal skills
• Knowledge of best and latest cooking practices.

 
In Return You Will Be Provided With An Excellent Benefits Package:
 

• Competitive Salary – up to £30,000 (dependant on experience)
• Complimentary meals when on duty
• Fantastic discounts at our property and our sister properties
• Access to our SLH portal for discounted stays across the world
• 28 days annual leave
• Pension Provided
• Service Charge 

Please note all applicants must have the right to work in the UK.