Achieve Hospitality are delighted to be partnering with a Luxury Country House.
 
Situated in the glorious and rural Wiltshire countryside, this country house meets charm and spirit and is surrounded by private gardens. With newly refurbished suites, a re-launched kitchen garden restaurant and much more to come!
 
They are keen for an experienced Junior Sous Chef to join their kitchen team.
 
As the Junior Sous Chef, you will be responsible for:

• Be a key member of the brigade working under our Sous and Head Chef
• Be hands on in the kitchen with our lunch, afternoon tea and dinner menus
• Help bring the ideas on future menu development for a la carte menus, events and our exciting Private Dining Domes
• Have a hands on role in learning how to manage the kitchen, maintaining standards, assisting with ordering, rotas, training and development for kitchen and front of house team members
• Be responsible for regulations and legislation within our kitchen while you are on shift.

Benefits Package:

• Competitive Salary – up to £35,000 (Dependant on Experience)
• Service Charge
• Free parking
• Food while on shift
• Progression and training opportunities
• Cash savings benefits to make your monthly pay go further plus wellbeing support for you and your family
• Discount on eating, drinking and sleeping at all of our properties
• £500 refer a friend scheme.
• Work in a stimulating environment as part of a diverse community of people
• Be part of a team who live and breathe their purpose.

 
Please note all applicants must have the right to work in the UK.